Bonterra Bets Big on Regenerative Farming with New Line of Eco-Friendly Wines

The Mendocino-based winery has adopted regenerative organic farming on its 850 acres of vines and hopes to show even larger wineries can go greener

• Dana Nigro

Jan 25, 2023

The Top 100 Through Time

Few of the wines of the first Top 10 in 1988 have made the list in recent years, a result of scarcity and prohibitive prices 

• Bruce Sanderson

From the Dec 31, 2022, issue

Michael Martini, Third-Generation Napa Winemaker, Dies at Age 73

A "larger-than-life" character, Martini was diagnosed with cancer three weeks before his death

• Tim Fish

Jan 12, 2023

California Wine's Soggy Start to the New Year

Multiple heavy rainstorms are flooding areas, washing out roads and triggering mudslides, but vineyards appear unharmed so far

• MaryAnn Worobiec

Jan 11, 2023

Kyle and Katina Connaughton Depart Sonoma County’s Little Saint

Co-owners Laurie and Jeff Ubben take sole ownership of the Healdsburg restaurant; plus, the Cooper's Hawk winery and restaurant group opens its first location in Iowa.

• Aaron Romano
• Emma Grant

Jan 11, 2023

New York City’s Restaurant Week Returns for Its ‘Winter Outing’

The dining event runs from January 17 until February 12, featuring 57 Wine Spectator Restaurant Award winners

• Julia Larson

Jan 10, 2023

Top 10 Wine News and Opinion Articles of 2022

Our most-read stories reflect a changing wine world as it reckons with an evolving market, as well as recurring challenges such as destructive weather and wine fraud

• Collin Dreizen

Jan 9, 2023

The Big Money, Small Business Balance

Economies of scale in Napa

• Mitch Frank

From the Dec 15, 2022, issue

Barolo Icon Luciano Sandrone Dies at 76

A newcomer to wine, Sandrone managed to combine innovative winemaking with traditional grapegrowing to produce gorgeous wines

• Bruce Sanderson

Jan 6, 2023

The Sad Decline of the Queen of New York Wine Stores

For 88 years, Sherry-Lehmann has set the standard for Manhattan wine retail; now it's behind on its taxes, paying distributors and delivering to customers. Who's to blame?

• Peter Hellman

Jan 5, 2023

2022: In Memoriam

Remembering the pioneers, legends, friends and family of the wine industry who died this year

Dec 30, 2022

What Can You Expect from Wine in 2023?

Wines sales are slowing; the big question is how long the dip will last

• Mitch Frank

Dec 29, 2022

Tao Group Hospitality Opens Sake No Hana in New York

The worldwide restaurant group launches a new Japanese concept on the Lower East Side; plus, chef Michael Beltran gives Downtown Miami a new, French-inspired restaurant

• Collin Dreizen

Dec 28, 2022

Top New Wine Videos of 2022

Dominated by famous names, classic pairings, best values and a desire to have fun, our readers’ favorite clips saw a return to normal

• Julia Larson

Dec 28, 2022