Turning Tables: Chef Lincoln Carson Debuts Mes Amis in Hollywood
Plus, Eataly brings its Italian restaurants, market and wine shop to Silicon Valley and former Eleven Madison Park wine …
Turning Tables
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RPM Italian Opens on Las Vegas Strip
The group’s fifth location starts off with 1,000 wine selections. Plus, chef Gavin Kaysen unveils two restaurants in the …
Major Food Group Debuts Dirty French Steakhouse in Miami; Daniel Boulud Opens Le Gratin in New York
The team of Mario Carbone, Rich Torrisi and Jeff Zalaznick are expanding their presence in the booming Miami dining-and-win…
Dominique Crenn Spearheads Ukraine Fundraiser
The Chefs for Unity “breaking bread challenge,” bringing together famous chefs and home bakers, will support World Central …
DuMol Owners Open Environment-Focused Little Saint Restaurant in Sonoma County
Operated by the owners of Grand Award winner SingleThread Farms, the new Healdsburg restaurant will feature a plant-based …
José Andrés and World Central Kitchen Provide Aid to Ukrainians
Famed Spanish chef’s charitable group and its partners have served more than 5 million meals to refugees and those within …
L’Atelier de Joël Robuchon Alum Debuts L’Abeille in New York City
Chef Mitsunobu Nagae offers delicate French cuisine in an intimate Tribeca space
Jean-Georges Continues to Expand His Global Restaurant Empire
The renowned chef heads to Monaco and Japan, while overseeing a food hall in New York. Also in the city, Manhatta returns …
Lazy Betty Becoming Sensory Inclusive, Hosting Le Bernardin Reunion
The Atlanta restaurant is holding a benefit event for the KultureCity nonprofit to help those with sensory needs; City …
RPM Seafood Continues Exclusive Sommelier Experience in Chicago
The tasting menus are organized around selections of prized and unusual wines
Marc Forgione Opens Peasant Wine Bar
The New York chef has converted the wine cellar at his restaurant Peasant into a new experience; farther downtown, Victoria …
Phoenix’s Wrigley Mansion Welcomes New Culinary Leader
The Restaurant Award winner has a new chef de cuisine and an expanded wine list. Plus, New York’s Sant Ambroeus Hospitality …