Insider Weekly Newsletter

Out of our Tasting Room, straight to your inbox, our latest reviews: top scores, great values, famous names, rising stars.

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Insider Weekly: July 13 Edition

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Insider Weekly: July 13 Edition

Get our editors' exclusive picks from recent blind tastings of rich Ribera del Dueros and complex Tuscan reds. Also featured are diverse Australian wines and a spotlight on Washington star Reynvaan. Don't miss the $19, 92-point New York Riesling and 4 classic-rated Hot Wines up to 97 points.

Insider Weekly: July 6 Edition

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Insider Weekly: July 6 Edition

Get our editors' exclusive picks from recent blind tastings of gorgeous Washington Syrahs and Grenaches, along with cellar-worthy Spanish reds. Also featured is a spotlight on Rhône star M. Chapoutier, including new Côte-Rôtie, Ermitage and Châteauneuf. Don't miss the $23, 94-point New Zealand Sauvignon Blanc and 4 classic-rated Hot Wines up to 97 points.

Insider Weekly: June 29 Edition

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Insider Weekly: June 29 Edition

Get our editors' exclusive picks from recent blind tastings of delectable California Rhônes and Sauvignon Blancs. Also featured are handsome Oregon Pinot Noirs and rich Spanish reds. Don't miss the $20, 92-point Argentine Malbec and 4 classic-rated Hot Wines up to 97 points, including first-growth Sauternes.

Insider Weekly: June 22 Edition

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Insider Weekly: June 22 Edition

Get our editors' exclusive picks from recent blind tastings of rich California Cabernet Sauvignons and Syrahs. Also featured are expressive red Burgundies and bold Argentine Malbecs. Don't miss the $27, 93-point Chianti Classico and 4 classic-rated Hot Wines up to 97 points.

Insider Weekly: June 15 Edition

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Insider Weekly: June 15 Edition

This week's Insider Weekly special edition highlights new reviews of 39 cellar-worthy reds from Italy's Tuscany region, including Chianti Classicos, Bolgheris and more from leading wineries. Don't miss the $26, 92-point South African Chardonnay and 4 classic-rated Hot Wines up to 98 points, featuring new vintages of super Tuscans Masseto and Sassicaia.

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