Gin and tonic is a classic drink worldwide. While a wedge of lime and simple tonic water is the classic, the new range of gin flavors has opened the floodgates to creative garnishes and different tonic that showcase a flavor from the gin: an orange or grapefruit section, cucumber slice, stalk of lemongrass, or even flower petals if the spirit seems rosy. Get a run-down of different gin flavor profiles, plus a recipe for homemade tonic water.
Member-Only Content
Premium SubscriptionJoin today and get immediate access to this article, and to our entire database of more than 400,000 wine ratings. It only takes moments—but it will help you drink better all year long.
Already a member? Sign In

Try Winespectator.com Free for 30 Days!
Full access to our database of more than 400,000 wine ratings
Early access to reviews on our editors' favorite just-rated wines
Wine and food pairing tool,
chefs' pairing recommendations
Best value wines and winery intel
Subscribe today