Wine and Disease
While alcohol has been linked to cancer, moderate wine drinking offers many potential health benefits
While alcohol has been linked to cancer, moderate wine drinking offers many potential health benefits
New study links light consumption to potential disease protection in adults over 40
Analyzing data from around the world, researchers found young drinkers are prone to risky behavior, while older drinkers …
Preliminary data from a Tulane study found that the timing of your wine consumption could play a major role in preventing …
Cornell researchers found that polyphenols in pomace can improve gut health and reduce the risk of heart disease and …
A 25-year study found that consuming more plants, whole grains, olive oil and a daily glass of wine lowers the risk of type …
A two-year study on wine's health effects reveals potential benefits for abstainers who begin drinking moderately
A new study suggests that frequent, moderate alcohol consumption might lower chance of developing Type 2 diabetes
An in-depth analysis of research finds that wine holds a significant advantage over beer and spirits
Moderate consumption of white and fortified wines could reduce diabetic retinopathy; leftover grape pomace shows some …